1.         Dario Drommi, Giuseppe Micalizzi and Carmela Grazia Arena

New chiral diphosphoramidite rhodium(I) complexes for asymmetric hydrogenation

J Appl. Organometal. Chem. 2014, 28, 614–619. 

https://doi.org/10.1002/aoc.3170

Research article

2.          M’hammedAguennouz, Marco Beccaria, Giorgia Purcaro, Marianna Oteri, Giuseppe

Micalizzi, Olimpia Musumesci, Annmaria Ciranni, Rosa Maria Di Giorgio, Antonio Toscano, Paola Dugo, Luigi Mondello

Analysis of lipid profile in lipid storage myophatys

J. Chromatogr. B 1029-1030 (2016) 157-168. 

http://dx.doi.org/10.1016/j.jchromb.2016.06.039

Articolo di ricercar

3.          Marco Beccaria, Marianna Oteri, Giuseppe Micalizzi, Ivana Lidia Bonaccorsi, Giorgia

Purcaro, Paola Dugo, Luigi Mondello

Reuse of dairy product: evaluation of the lipid profile evolution during and after their

shelf-life

Food Anal. Meth. 9 (2016) 3143-3154. 

https://doi.org/10.1007/s12161-016-0466-x

Research article

4.          Danilo Sciarrone, Daniele Giuffrida, Archimede Rotondo, Giuseppe Micalizzi,

Mariosimone Zoccali, Sebastiano Pantò, Paola Donato, Rosana Goncalves Rodrigues-

das-Dores, Luigi Mondello

Quali-quantitative characterization of the volatile constituents in Cordia verbenacea

D.C. essential oil exploiting advanced chromatographic approaches and

NMR analysis

J. Chromatogr. A 1524 (2017) 246-253. 

https://doi.org/10.1016/j.chroma.2017.10.007

Research article

5.          C. Fanali, G. Micalizzi, P. Dugo, L. Mondello

Ionic liquids as stationary phases for fatty acids analysis by gas chromatography

Analyst 142 (2017) 4601-4612. 

https://doi.org/10.1039/c7an01338h

Review article

6.          Jozef Kovacik, Vojtěch Antoš, Giuseppe Micalizzi, Slawomir Dresler, Pavel

Hrabák, Luigi Mondello

Accumulation and toxicity of organochlorines in green microalgae

J. Hazard. Mat. 347 (2018) 168-175. 

https://doi.org/10.1016/j.jhazmat.2017.12.056

Research article

7.          Paola Donato, Giuseppe Micalizzi, Marianna Oteri, Francesca Rigano, Danilo

Sciarrone, Paola Dugo, Luigi Mondello

Comprehensive lipid profiling in marine organisms by hyphenated and multidimensional chromatography techniques coupled to mass spectrometry detection

Anal. Bioanal. Chem. 410 (2018) 3297-3313. 

https://doi.org/10.1007/s00216-018-1045-3

Research article

8.          Jozef Kovacik, Giuseppe Micalizzi, Sławomir Dresler, Petr Babula, Juraj Hladký,

Alexander Chemodanov, Luigi Mondello

Metabolic responses of Ulva compressa to single and combined heavy metal.

Chemosphere 213 (2018) 384e394. 

https://doi.org/10.1016/j.chemosphere.2018.08.141

Research article

9.          Zarai Zied, Ahlem Edahech, Francesca Rigano, Giuseppe Micalizzi, Luigi Mondello, Nadia Kharrat, Mohamed Sellami, Francesco Cacciola

Monoacylglycerol and diacylglycerol production by hydrolysis of refined vegetable oil by-products using an immobilized lipase from Serratia sp.W3

J Sep Sci 2018;41:4323–4330. 

https://doi.org/10.1002/jssc.201800432

Research article

10.       Jozef Kováčik, Sławomir Dresler, Giuseppe Micalizzi, Petr Babula, Juraj Hladký, Luigi Mondello

Nitric oxide affects cadmium-induced changes in the lichen Ramalina farinacea

Nitric Oxide 83 (2019) 11–18. 

https://doi.org/10.1016/j.niox.2018.12.001

Research article

11.       Valtcho D. Zheljazkov, Giuseppe Micalizzi, Ivanka Semerdjieva and Luigi Mondello

Chemical Composition of the Essential Oil of the Endemic Species Micromeria frivaldszkyana (Degen) Velen.

Molecules 2019, 24, 440. 

https://doi.org/10.3390/molecules24030440

Research article

12.       Arigò Adriana, Rigano Francecsa, Giuseppe Micalizzi, Dugo Paola, Luigi Mondello

Oxygen heterocyclic compound screening in Citrus essential oils by linear retention index approach applied to liquid chromatography coupled to photodiode array detector.

Flavour and Fragrance Journal 2019, 00, 1-16.

https://doi.org/10.1002/ffj.3515

Research article

13.       Zied Zarai, Ahlem Eddehech, Francesca Rigano, Marianna Oteri, Giuseppe Micalizzi, Paola Dugo, Luigi Mondello, Francesco Cacciola

Characterization of monoacylglycerols and diacylglycerols rich in polyunsaturated fatty acids produced by hydrolysis of musteleus mustelus liver oil catalyzed by an immobilized bacterial lipase

Journal of Chromatography A, 2020, 1613:460692. https://doi.org/10.1016/j.chroma.2019.460692

Research article

14.       Giuseppe Micalizzi, Emanuela Ragosta, Sara Farnetti, Paola Dugo, Peter Q. Tranchida, Luigi Mondello, Francesca Rigano

RAPID AND MINIATURIZED QUALITATIVE AND QUANTITATIVE GAS CHROMATOGRAPHY PROFILING OF HUMAN BLOOD TOTAL FATTY ACIDS.

Analytical and Bioanalytical Chemistry, 412, 2327–2337(2020)

https://doi.org/10.1007/s00216-020-02424-y

Research article

15.       Francesca Rigano, Marianna Oteri, Giuseppe Micalizzi, Domenica Mangraviti, Paola Dugo, Luigi Mondello

Lipid profile of fish species by liquid chromatography coupled to mass spectrometry and a novel linear retention index database.

J. Sep. Sci. 43 (2020) 1773-1780

https://doi.org/10.1002/jssc.202000171

Research article

16.       Sourav Das, Barbara Vörös-Horváth, Tímea Bencsik, Giuseppe Micalizzi, Luigi Mondello, Györgyi Horváth, Tamás Koszegi, Aleksandar Széchenyi.

Antimicrobial Activity of Different Artemisia Essential Oil Formulations.

Molecules 25 (2020) 2390

https://doi.org/10.3390/molecules25102390

Research article

17.       Jozef Kováčik, Giuseppe Micalizzi, Sawomir Dresler, Magdalena Wójciak-Kosior, Emanuela Ragosta, Luigi Mondello

The opposite nitric oxide modulators do not lead to the opposite changes of metabolites under cadmium excess.

J. Plant Physiol. 252, 2020, 153228. 

https://doi.org/10.1016/j.jplph.2020.153228

Research article

18.       G. Micalizzi, K. Huszti, Z. Palinkas, F. Mandolfino, D.R. MArtose, P. Dugo, L. Mondello, M. Utczas.

Reliable identification and quantification of anabolic androgenic steroids in dietary supplements by using gas chromatography coupled to triple quadrupole mass spectrometry.

Drug Test Anal. 2020;1–12. 

https://doi.org/10.1002/dta.2929

Research article

19.       Y. O. El Majdoub, F. Alibrando, F. Cacciola, K. Arena, E. Pagnotta, R. Matteo, G. Micalizzi, L. Dugo, P. Dugo and L. Mondello.

Chemical Characterization of Three Accessions of Brassica juncea L. Extracts from Di
erent Plant Tissues.

Molecules. 2020, 25, 5421. 

https://doi.org/10.3390/molecules25225421

Research article

20.       G. Micalizzi, F. Vento, F. Alibrando, D. Donnarumma, P. Dugo, L. Mondello.

Cannabis Sativa L.: a comprehensive review on the analytical methodologies for cannabinoids and terpenes characterization.

Journal of Chromatography A. 1637 (2021) 461864. https://doi.org/10.1016/j.chroma.2020.461864

Review article

21.       E. Trovato, A. Arigò, F. Vento, G. Micalizzi, P. Dugo and L. Mondello.

Influence of Citrus Flavor Addition in Brewing Process: Characterization of the Volatile and Non-Volatile Profile to Prevent Frauds and Adulterations.

Separations, 2021, 8, 18.

https://doi.org/10.3390/separations8020018

Research article

22.       F. Rigano, P. Arena, D. Mangraviti, D, Donnarumma, P. Dugo, P. Donato, L. Mondello G. Micalizzi.

Identification of high-value generating molecules from the wastes of tuna fishery industry by liquid chromatography and gas chromatography hyphenated techniques with automated sample preparation.

J Sep Sci 2021;1–10.

https://doi.org/ 10.1002/jssc.202100108

Research article

23.       G. Micalizzi, F. Alibrando, F. Vento, E. Trovato, M. Zoccali, P. Guarnaccia, P. Dugo and L. Mondello.

Development of a Novel Microwave Distillation Technique for the Isolation of Cannabis sativa L. Essential Oil and Gas Chromatography Analyses for the Comprehensive Characterization of Terpenes and Terpenoids, Including Their Enantio-Distribution.

Molecules 2021, 26, 1588.

https://doi.org/10.3390/molecules26061588

Research article

24.       Emanuela Trovato, Giuseppe Micalizzi, Paola Dugo, Margita Utczás, and Luigi Mondello.

Use of linear retention indices in GC/MS libraries for essential oil analysis (Chapter 8).

Handbook of Essential Oils III Edition, edited by Husnu Can Baser & Gerhard Buchbauer pp. 229-249. ISBN: 9780815370963 (hbk) ISBN: 9781351246460 (ebk) (2021 CRC Press, Taylor & Francis Group).

Book Chapter

25.       D. Donnarumma, R. La Tella, F. Vento, T.M.G. Salerno, G. Micalizzi, F. Rigano and L. Mondello.

Evaluation of the level of toxic contaminants and essential molecules in the context of the reuse of tuna fishery industry by-products.

Food Analytical Methods. 14 (2021) 2161–2174.

https://doi.org/10.1007/s12161-021-02045-w

Research article

26.       G. Micalizzi, P. Dugo, P. Q. Tranchida, L. Mondello

ROLE OF FAST GAS CHROMATOGRAPHY IN FOOD ANALYSIS.

Encyclopedia of Analytical Chemistry, Wiley-Blackwell, John Wiley & Sons, Ltd (2022) pp 1-32. ISBN:9780471976707.

Book Chapter

27.       Edina Pandur, Alex Balatinácz, Giuseppe Micalizzi, Luigi Mondello, Adrienn Horváth, Katalin Sipos and Györgyi Horváth.

Anti-inflammatory effect of lavender (Lavandula angustifolia Mill.) essential oil

prepared during different plant phenophases on THP-1 macrophages.

BMC Complementary Medicine and Therapies. (2021) 21:287 1–17. 

https://doi.org/10.1186/s12906-021-03461-5

Research article

28.       Marianna Oteri, Francesca Rigano, Giuseppe Micalizzi, Monica Casale, Cristina Malegori, Paola Dugo, Luigi Mondello.

COMPARISON OF LIPID PROFILE OF ITALIAN EXTRA VIRGIN OLIVE OILS BY USING RAPID CHROMATOGRAPHIC APPROACHES.

Journal of Food Composition and Analysis 110 (2022) 104531. 

https://doi.org/10.1016/j.jfca.2022.104531

Research article

29.       Lorenzo Cucinotta, Gemma De Grazia, Giuseppe Micalizzi, Luana Bontempo, Federica Camin, Luigi Mondello and Danilo Sciarrone.

SIMULTANEOUS EVALUATION OF THE ENANTIOMERIC AND CARBON ISOTOPIC RATIOS OF CANNABIS SATIVA L. ESSENTIAL OILS BY MULTIDIMENSIONAL GAS CHROMATOGRAPHY.

Anal. Bioanal. Chem. 414 (2022) 5643-5656. 

https://doi.org/10.1007/s00216-022-04035-1

Research article

30.       Adrienn Horváth, Edina Pandur, Katalin Sipos, Giuseppe Micalizzi, Luigi Mondello, Andrea Böszörményi, Péter Birinyi and Györgyi Horváth.

ANTI‑INFLAMMATORY EFFECTS OF LAVENDER AND EUCALYPTUS ESSENTIAL OILS ON THE IN VITRO CELL CULTURE MODEL OF BLADDER PAIN SYNDROME USING T24 CELLS

BMC Complementary Medicine and Therapies. (2022). 22:119

https://doi.org/10.1186/s12906-022-03604-2

Research article

31.       Giuseppe Micalizzi, Yassine Oulad El Majdoub, Filippo Alibrando, Anna Cacciola, Vivienne Spadaro, Luigi Mondello, Maria Paola Germanò, Francesco Cacciola

CHEMICAL CHARACTERIZATION OF ANTHEMIS PARLATOREANA FRESH AND DRIED AERIAL PARTS BY GC AND LC CHROMATOGRAPHIC TECHNIQUES AND EVALUATION OF THE ANTIOXIDANT PROPERTIES.

Plant Biosystems Research. (2022). In Press

https://doi.org/ 10.1080/11263504.2022.2073398

Research article

32.       Fatima Zahra Sadiki, Aziz Bouymajane, Mohammed Sbiti, Souhail Channaoui, Giuseppe Micalizzi, Francesco Cacciola, Paola Dugo, Luigi Mondello, Mostafa El Idrissia

CHEMICAL PROFILE, ANTIBACTERIAL, ANTIOXIDANT AND INSECTICIDAL ACTIVITIES OF ESSENTIAL OIL OF TETRACLINIS ARTICULATA (VAHL) MASTERS CONES.

Journal Essential Oil Research. (2022). 34, 5, 383–393.

https://doi.org/10.1080/10412905.2022.2072962

Research article

33.       Paolo Stincone, Flávio Fonseca Veras, Giuseppe Micalizzi, Danilo Donnarumma, Gaetano Vitale Celano, Daniel Petras, Maria de Angelis, Luigi Mondello & Adriano Brandelli

LISTERIA MONOCYTOGENES EXPOSED TO ANTIMICROBIAL PEPTIDES DISPLAYS DIFFERENTIAL REGULATION OF LIPIDS AND PROTEINS ASSOCIATED TO STRESS RESPONSE.

Cellular Molecular Life Science. 79, 263 (2022).

https://doi.org/10.1007/s00018-022-04292-4

Research article

34.       Anna Irto, Giuseppe Micalizzi, Clemente Bretti, Valentina Chiaia, Luigi Mondello and Paola Cardiano.

LIPIDS IN ARCHAEOLOGICAL POTTERY: A REVIEW ON THEIR SAMPLING AND EXTRACTION TECHNIQUES.

Molecules 2022, 27, 3451

https://doi.org/10.3390/molecules27113451

Review article

35.       Edina Pandur, Giuseppe Micalizzi, Luigi Mondello, Adrienn Horváth, Katalin Sipos and Györgyi Horváth.

ANTIOXIDANT AND ANTI-INFLAMMATORY EFFECTS OF THYME (THYMUS VULGARIS L.) ESSENTIAL OILS PREPARED AT DIFFERENT PLANT PHENOPHASES ON PSEUDOMONAS AERUGINOSA LPS-ACTIVATED THP-1 MACROPHAGES

Antioxidants 2022, 11, 1330

https:// doi.org/10.3390/antiox11071330

Research article

36.       Antonio Ferracane, Ivan Aloisi, Micaela Galletta, Mariosimone Zoccali, Peter Q. Tranchida, Giuseppe Micalizzi, Luigi Mondello

AUTOMATED SAMPLE PREPARATION AND FAST GC–MS DETERMINATION OF FATTY ACIDS IN BLOOD SAMPLES AND DIETARY SUPPLEMENTS

Analytical and Bioanalytical Chemistry. 414 (2022) 8423-8435.

https:// doi.org/10.1007/s00216-022-04379-8

Research article

37.       Valtcho D. Zheljazkov, Giuseppe Micalizzi, Solomon Yilma, Charles L. Cantrell, Amber Reichley, Luigi Mondello, Ivanka Semerdjieva, and Tzenka Radoukova

MELISSA OFFICINALIS L. AS A SPROUT SUPPRESSOR IN SOLANUM TUBEROSUM L. AND AN ALTERNATIVE TO SYNTHETIC PESTICIDES

Journal of Agricultural and Food Chemistry. 70 (2022) 14205-14219.

https://doi.org/10.1021/acs.jafc.2c05942

Research article

38.       Ghanya Al-Naqeb, Cinzia Cafarella, Eugenio Aprea, Giovanna Ferrentino, Alessandra Gasparini, Chiara Buzzanca, Giuseppe Micalizzi, Paola Dugo, Luigi Mondello and Francesca Rigano

SUPERCRITICAL FLUID EXTRACTION OF OILS FROM CACTUS OPUNTIA FICUS-INDICA L. AND OPUNTIA DILLENII SEEDS

Foods. 2023, 12, 618.

https://doi.org/10.1021/acs.jafc.2c05942

Research article

39.       Danilo Donnarumma, Giuseppe Micalizzi, Luigi Mondello, Paola Dugo.

Lipidomics in Food Industry and Nutrition (Chapter 8).

Mass Spectrometry for Lipidomics: Methods and Applications, edited by Kim Ekroos & Michal Holcapek (in press). ISBN: 9783527350155. (2023 Wiley-VCH GmbH).

Book Chapter